Today, we have Julianne Burk on the show. Burk is the creator of a new Armenian cooking show called Jul’s Armenian Kitchen. Originally from Fresno, she moved to the east coast to work as consultant, but when family circumstances brought her home, she made it her mission to preserve the culinary traditions of her family and community. This episode was a lot of fun to produce because we were able to gush about food, cooking, Armenian culture, and more.
Links:
Website: https://www.julsarmeniankitchen.com
YouTube: https://www.youtube.com/channel/UCrQ2DvYAb7PQktbzh7ORM_g
Instagram: https://www.instagram.com/julsarmeniankitchen
Facebook: https://www.facebook.com/JulsArmenianKitchen
Pinterest: https://pin.it/126XiK0
TikTok: https://www.tiktok.com/@julsarmeniankitchen
Recipes: Link here
Book Recommendations:
Today we have Benjamin Boone on the program. Boone is an American jazz saxophonist, composer, professor, and U.S. Fulbright Scholar to Ghana (2017-18) and...
Today, we have Amber Balakian on the show. Amber is the owner of Balakian Farms, a fourth-generation organic farm rooted in Reedley, CA. Growing...
On today’s episode, we have Sara Borjas. Sara is a Fresno poet. Her debut collection of poetry, Heart Like a Window, Mouth Like a...