Today, we have James Ellett on the show. James is the pizza genius behind Pinky’s Pizza, my favorite place to get pizza in town. We talk about all the mechanics and minutiae of the world of pizza.
Books:
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza Ken Forkish
The Lies of Locke Lamora Scott Lynch
In this episode, we interview Alice Daniel, the news director at Valley Public Radio. In this wide ranging conversation, we cover a lot including...
In this episode, we talk with Vince Mancini, writer, film critic, and podcaster, of Film Drunk Frotcast. Mancini writes for Uproxx.com, and we dig...
Today, we have Dr. Shawn Beaty on the show. Shawn is the senior pastor at Clovis Hills church. In 1995, Shawn left a record...