Today, we have James Ellett on the show. James is the pizza genius behind Pinky’s Pizza, my favorite place to get pizza in town. We talk about all the mechanics and minutiae of the world of pizza.
Books:
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza Ken Forkish
The Lies of Locke Lamora Scott Lynch
Today, we have Jaime Ramirez on the show. Jaime has been a fixture in the Fresno community as the coach for Fresno Pacific University...
Today we have Reis Thebault on the show. Reis reports on the American West Coast from Los Angeles for The Washington Post. He joined...
Today, we have Bob Nelson on the show. Nelson was the Superintendent of Fresno Unified for nearly seven years and worked in many capacities...