Today, we have James Ellett on the show. James is the pizza genius behind Pinky’s Pizza, my favorite place to get pizza in town. We talk about all the mechanics and minutiae of the world of pizza.
Books:
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza Ken Forkish
The Lies of Locke Lamora Scott Lynch
Today, we have Bob Nelson on the show. Nelson was the Superintendent of Fresno Unified for nearly seven years and worked in many capacities...
Today we have Corin Hoggard on the show. Corin Hoggard is an award-winning journalist who covers the courts for Action News and is the...
Today, we have Kat Kavner Woolf on the show. Kat is the Founder and Co-CEO of Heyday Canning Co, which produces some of my...