Today, we have James Ellett on the show. James is the pizza genius behind Pinky’s Pizza, my favorite place to get pizza in town. We talk about all the mechanics and minutiae of the world of pizza.
Books:
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza Ken Forkish
The Lies of Locke Lamora Scott Lynch
Today we have Dr. David Jeffcoach. Dr Jeffcoach is a Trauma and Critical Care surgeon who grew up in the Central Valley. After completing...
Today, we have Jonathan Linden on the show. Jonathan is a podcast producer at KVPR. Born and raised in Riverside, he's a Southern California...
What does it really take to build community in Fresno — and why does alcohol sit at the center of so many of our...