Today, we have James Ellett on the show. James is the pizza genius behind Pinky’s Pizza, my favorite place to get pizza in town. We talk about all the mechanics and minutiae of the world of pizza.
Books:
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza Ken Forkish
The Lies of Locke Lamora Scott Lynch
Today's episode is a repost from my other podcast, History of California Podcast, with Katherine Blunt. Katherine Blunt is a reporter for the Wall...
Today, we have Ruth Soderlund on the show. Ruth is a Fresno artist passionate about building connections within the art community. Her new endeavor,...
Today, we have Dr. Shawn Beaty on the show. Shawn is the senior pastor at Clovis Hills church. In 1995, Shawn left a record...