Today, we have James Ellett on the show. James is the pizza genius behind Pinky’s Pizza, my favorite place to get pizza in town. We talk about all the mechanics and minutiae of the world of pizza.
Books:
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza Ken Forkish
The Lies of Locke Lamora Scott Lynch
In this episode, we meet D.J. Criner, pastor at Saint Rest Baptist Church. We talk about a lot of things, including growing up in...
In today's episode, we talk with Justin St. George, the president of Birds for Pride, the LGBTQ+ club that's been in the news these...
Today, we have Blake Zante on the show. Blake is the executive director of the Kenneth L. Maddy Institute and has worked as a...