What does it really take to build community in Fresno — and why does alcohol sit at the center of so many of our public spaces?
On this episode of Fresno’s Best, host Jordan Mattox sits down with Evan, entrepreneur and founder of Grizzly Fest, to talk about food, festivals, sobriety, and the hidden structures that shape life in the city. Evan shares why The Mad Duck remains his go-to Fresno restaurant.
The conversation digs deep into the rise and fall of Grizzly Fest, the politics of noise complaints, downtown development, and why Fresno struggles to support long-term cultural projects. From there, the episode pivots to Evan’s current work with Grand Rising, a daytime, sober community event that blends music, movement, wellness, and social connection — and challenges the idea that alcohol is necessary for people to gather.
Along the way, Jordan and Evan explore:
Why younger generations are drinking less — and what that means for restaurants and events
The economics of alcohol, mocktails, and sober nightlife
Weed culture, potency, and the shift from “event” use to everyday ambient use
Overrated vs. underrated
Why Fresno may be leaving money — and cultural energy — on the table by making events so hard to produce
The episode closes with a look ahead to the next Grand Rising event and a reflection on what Fresno could become if it invested more seriously in public life, creativity, and inclusive community spaces.
Today, we have the Tower Quartet on the show. They are easily my favorite group of classical musicians in town. For the record, though,...
Today, we have Diane Friederichs who is the founder of FART (Foster - Adopt - Rescue - Transport), an amazing animal rescue service in...
Today, we have Julianne Burk on the show. Burk is the creator of a new Armenian cooking show called Jul’s Armenian Kitchen. Originally from...